Vermont EPSCoR Publications and Products


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Conference Paper and Presentation
Gearhart TA, Euclide PT, Kraft J, Stockwell JD. The effectiveness of mead acid as a biomarker for essential fatty acid deficiency in fish. In: IAGLR 2015. IAGLR 2015. Burlington, VT: International Association for Great Lakes Research; 2015. Available from: http://iaglr.org/conference/downloads/2015_abstracts.pdf